Best restaurants in new york city are
Refined French fare, such as lobster, rabbit & foie gras, served in an airy, elegant setting.
American restaurant by a chef-farmer team growing many ingredients in its backyard garden.
Place for contemporary Scandinavian tasting menus & more casual bites in the garden & bar.
In a redone auto-body shop, this Italian place offers wood-fired Italian fare & housemade pastas.
Tiny spot offering updated Southern diner dishes in a space with vintage touches.
Grand Central locale for contemporary Scandinavian fare by the co-founder of Copenhagen’s Noma.
Italian place by the Charlie Bird team for wood-fired pizzas, meats and fish from the open kitchen.
Contemporary twists on Indian cuisine are served at this stylish, prize-winning restaurant.
Detroit-style square pizzas, Italian sandwiches & salads in a spacious setting with a bar.
10.High Street on Hudson
Philly spin-off providing housemade breads & pastries, elevated sandwiches, coffee & cocktails.
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