Best New Restaurant: Tom Colicchio’s Advice to Making a Great Restaurant | Bravo



Whether it’s chicken parm sandwiches, or a white table cloth and truffles, Tom Colicchio shares what he thinks makes a great restaurant. Want to win a trip to NYC to spend a day with Tom Colicchio and learn the ins-and-outs of his restaurants? Head to www.BravosBestNewRestaurant.com for details and to enter!
Official Rules: http://bravo.ly/18HSUsz. Watch all the episodes of Best New Restaurant, only on Bravo!
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Acclaimed chef and restaurateur Tom Colicchio dines across the U.S. as host, judge, and executive producer, taking a look at the food world from a fresh direction: the restaurant.

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Bravo Media is the premiere lifestyle and entertainment brand that drives the cultural conversation around its high-quality, interactive original content that focuses on the network’s passion points of food, fashion, beauty, design, digital and pop culture. The network’s diversified slate includes Bravo’s first scripted series “Girlfriends’ Guide to Divorce,” scripted comedy “Odd Mom Out,” and unscripted favorites such as Emmy award-winning “Top Chef,” “Vanderpump Rules,” “Below Deck,” “Southern Charm” and the popular “Million Dollar Listing” and “The Real Housewives” franchises as well as the only live late-night talk show, “Watch What Happens Live.”

Best New Restaurant: Tom Colicchio’s Advice to Making a Great Restaurant | Bravo

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vegan iron vegan grocery best vegan restaurants nyc vegan chili recipe vegan menu plan



vegan iron vegan grocery best vegan restaurants nyc vegan chili recipe vegan menu plan

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vegan kale recipes vegan string cheese best vegan restaurants nyc vegan diet foods



vegan kale recipes vegan string cheese best vegan restaurants nyc vegan diet foods

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A&V Family Restaurant Yonkers, New York | GOTITLOCAL.COM



A & V family restaurant offers a carefully crafted Italian menu that will suit any palette!

Quality and satisfying customers are the top qualities at A&V family restaurant. A&V Family strives to bring you the best quality Italian food in Westchester.Homemade sauce, homemade dough, homemade bread, and only the fresh herbs and ingredients to make a savory pizza.

Come enjoy our freshly made Pizzas, Appetizers, Entrees, Pastas, Baked Dishes, Soups, Subs, Calzones, Sandwiches, Chicken and Salads. The food is made on the premise using only the highest quality and freshest ingredients available.

Planning an event? A&V Family can cater your next event. Start off with the appetizer menu with chicken wings, baked clams, hot antipasto or a crisp, fresh salad from the menu. You will find a little bit of Italy in the choices of soups. Pasta fagioli and tortellini soups are just a few of the soups ready to warm your heart.

Savor from A&V specialty pasta dishes that will satisfy your appetite. The pasta bolognese and stuffed shells are made in house. Choose your linguini with shrimp or clams in either red or white sauce.

Serving Authentic Italian Recipes, Fresh Steak and Seafood (Never Frozen), Pasta Dishes, Wood Fired Pizza, Salads & Desserts is an A&V specialty that is always on the menu.

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Interview: David Chang (Chef Momofuku New York) – Favourite Places in New York



As the talented chef behind the highly successful Momofuku restaurants in New York, Asian-fusion master David Chang shares his secrets to the best Asian dining in New York and his favourite places to eat in Paris:

NEW YORK
1. Spicy & Tasty – Authentic Chinese in Queens
2. Oriental Garden – Great Chinese food in Chinatown
3. The Great NY Noodle Town – For Chinese noodles

PARIS
1. Ze Kitchen Galerie
2. L’Astrance
3. Le Chateaubriand
4. La Gazzetta

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Restaurant | Cascabel Taqueria | New York | NY | 10028 | Tacos | Mexican Food | Review | Content



Cascabel Taqueria is a casual Mexican taqueria, offering best tacos and other Mexican Food. Their house made salsas and hot sauces are made to complement the food they serve. Come, relax and enjoy their nut and gluten free offerings, organic tequilas, micro brews, and have fun piecing together your perfect meal!

Cascabel Taqueria
1556 2nd Ave Upper East Side New York NY USA 11028

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Food in Bogota, Colombia. Best things to do in Bogota.



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Restaurant scene in Bogota is amazing. This is a documentary about two people from different continents having dream to be a chef in a restaurant. Claudia is from Bogota, Colombia and Raphael is from Lyon, France. They traveled to New York City and both started working for the famous chef Daniel Boulud. They fell in love and moved to Bogota. They opened restaurant Grazia, got married and now working hard to build their future. From New York City fine dinning to French pastry to Colombian food.

Grazia  Restaurant
Address: Cl. 69 #5-04, Bogotá, Colombia
Phone:+57 1 7021115

Music: As I Figure; Cumbia No Frills Faster; Groove Grove; In Your Arms – Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/by/3.0/
Sony PXW-X70

Se trata de un documental acerca de dos personas de diferentes continentes que tienen el sueño de ser un chef en un restaurante. Claudia es de Bogotá, Colombia y Rafael es de Lyon, Francia. Ellos viajaron a la ciudad de Nueva York y ambos comenzaron a trabajar para el famoso chef Daniel Boulud. Se enamoraron y se trasladó a Bogotá. Abrieron restaurante Grazia, se casaron y ahora trabajando duro para construir su futuro. Desde la ciudad de Nueva York cenas de pastelería francesa de comida colombiana.

Ceci est un documentaire sur deux personnes de différents continents ayant rêve d’être un chef dans un restaurant. Claudia est de Bogota, en Colombie et Raphaël est de Lyon, France. Ils ont voyagé à New York et les deux ont commencé à travailler pour le célèbre chef Daniel Boulud. Ils sont tombés amoureux et a déménagé à Bogota. Ils ont ouvert un restaurant Grazia, se sont mariés et maintenant travailler dur pour construire leur avenir. De la fine New York City manger à la pâtisserie française à la nourriture colombienne.

これはレストランでシェフであることの夢を有する異なる大陸から二人についてのドキュメンタリーです。クラウディアはボゴタ、コロンビアからのものであり、ラファエルはリヨン、フランスからのものです。彼らはニューヨークに旅し、両方のは、有名なシェフのダニエルBouludのために働き始めました。彼らは恋に落ち、ボゴタに移動。彼らは、レストラングラツィアを開いた彼らの未来を構築するために努力し、今結婚しました。ニューヨークファインダイニングからコロンビアの食品へのフランスのペストリーに。

这是一个关于从有梦想是在一个餐厅的厨师不同大洲的两个人的纪录片。克劳迪娅是从波哥大,哥伦比亚和拉斐尔是从法国里昂。他们前往纽约市和两个开始为著名厨师丹尼尔Boulud餐厅。他们坠入爱河,并转移到波哥大。他们开的餐厅格拉齐亚,结了婚,现在正在努力打造自己的未来。从纽约市精餐饮法国糕点哥伦比亚食品。

Original on Youtube

Disney’s Hotel New York Tour at Disneyland Paris – Room, Restaurants, Characters, Swimming Pool!!



Take a tour around Disney’s Hotel New York in Disneyland Paris. Included Room 8825, Manhatten Restaurant, Swining Pool, Lobby and the Characters in the Lobby.

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Munchies: Anthony Bourdain



Anthony Bourdain of No Reservations takes us on a brass-knuckled culinary tour of New York. He starts us off with amazing cured meats and cheese at Salumeria Rosi before heading to the distinguished Wakamba cocktail lounge. After a few beers to cleanse the palate, we end the night with one of the best pieces of meat we’ve ever had at Bourdain’s old base of operations, Brasserie Les Halles.

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Original on Youtube